Tampa Cake Girl - Berry Good Cobbler
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Berry Good Cobbler - Recipe #128
Berry Good Cobbler
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WordPress: https://tampacakegirl.wordpress.com/2015/03/02/berry-good-cobbler/
Mar 2, 2015      Comments:  6      Replies:  5     
Ingredients:
8 cups of berries (I used a combination of strawberries, blueberries,and blackberries)
Juice of 1/2 lemon
1/2 cup plus 1/4 cup sugar, divided
3 heaping Tablespoons of corn starch
1 1/2 cups of flour
2 teaspoons of baking powder
6 Tablespoons of butter, chilled and cut into pieces
3/4 cup plus 3 Tablespoons of heavy whipping cream
It’s berry season in Florida. I am not a big pie lover but I do love cobblers. It’s the crust thing. This cobbler packs a big punch with lots of berry taste and a nice sweet crunchy top. So yummy warm with a big scoop of ice cream. I used 3 different types of berries in this recipe but one kind, two, three or more different kinds of berries would work. You decide what berry flavor combinations you want.
Preheat oven to 350 degrees. Spray a 9 x 9 pan with nonstick spray. In a separate bowl, place berries and pour the lemon juice on top of them. Combine sugar and cornstarch, add to berries and stir gently. Place berries in the 9 x 9 pan. In a separate bowl, combine flour and baking powder. Add butter cutting in with pastry blender or two knives. Continue to cut butter in flour mixture until it resembles fine crumbs. Add heavy whipping cream and combine to form a dough. It will be sticky. Drop by teaspoons full on top of berries. Sprinkle dough topping with 1/4 cup sugar. Bake for 50 minutes or until top is brown and berries are bubbling. Serve warm with ice cream. Enjoy!
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Lorinda McKinnon      April 27, 2017 at 1:29 am      Reply                  
Cobblers are a true comfort for me, and this looks wonderful. As a kid we used Bisquick on top, but I’m thinking your topping would be a whole lot better! Mmmmmm.
Tampa Cake Girl      April 27, 2017 at 1:50 am      Reply      
Thank you my Baking Queen!
Moore or Less Cooking Food Blog      March 10, 2015 at 6:45 pm      Reply                  
Hi Cyd! Your Berry Good Cobbler is featured at our Simple Supper Tuesday Linky Party at Moore or Less Cooking Food Blog! Nettie http://mooreorlesscooking.com/2015/03/09/simple-supper-tuesday-linky-party-52/
April J Harris (@apriljharris)      March 9, 2015 at 11:10 pm      Reply                  
Your post is making my mouth water, Cydnee – your cobbler looks delicious! I love the combination of fruits you have used. Thank you for sharing with us at the Hearth and Soul Hop Link Party.
Tampa Cake Girl      March 9, 2015 at 11:23 pm      Reply      
Thank you April!
thehungrymum      March 9, 2015 at 5:19 am      Reply                  
look at all those fruity colours mixed together. And that ice-cream melting on top – swoon.
Tampa Cake Girl      March 9, 2015 at 11:41 am      Reply      
Thank you! It was yummy!
Christy      March 3, 2015 at 12:21 am      Reply                  
I love cobblers topped with ice cream, especially when the ice cream starts to melt just a little. Just like in your picture Looks oh so yummy! I want cobbler now…
Tampa Cake Girl      March 3, 2015 at 12:22 am      Reply      
Thank you Christy! This cobbler was so yummy, I think I need to make another one soon!
Christine Stephens      March 2, 2015 at 1:11 pm      Reply                  
Without a doubt I love Cobblers! This looks amazing Sent from Chris’s iPad
Tampa Cake Girl      March 2, 2015 at 1:12 pm      Reply      
Thank you Christine! It’s berry delicious!